Nicolosi’s Berkshire Black Boneless Pork Roast


This roast is derived from the center cut of the pork loin, deboned with the bone tied back on for extra flavor! The loin is butchered in such a way that bone removal after cooking is as easy as 1, 2, 3.

2.5-3.5 lbs. per Piece

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Suggested Portion Size:  8 oz

Why choose Berkshire Black? Recognized by most as the Kobe Beef equivalent of Pork, the Berkshire line is best known for its unique combination of marbling and texture, and a bold, darkened color (preferred by most) which tells the story in itself. Extraordinarily tender, juicy, and as rich-in-flavor as it gets, this All-Natural class of its own is humanely-raised in a low-stress environment; fed a grain-based, 100% vegetarian diet; and is entirely free of steroids, hormones, antibiotics and nitrates. It is truly top-of-the-line, and a relative rarity in our industry. And it is our pleasure to share it with you!


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